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Thursday , September 21 2017

Food & Beverage

Drinking water a boost for hotel branding

Water is a fundamental requirement for life: it feeds our cells, rejuvenates our skin, hair, and cleanses our system. Possibly due to its life-fundamental status, it goes somewhat unnoticed…unless it’s bad. Gulping down poor tasting tepid water is not how guests like to begin their day after a rich holiday meal with a few glasses of celebratory accompaniment. The business …

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Secrets to successful functions

Wedding function

Hosting a successful function for business or pleasure; whether it’s a laid-back get-together or a formal wedding, the experience is all about the food. How is it presented? How does it look? How does it smell? How good does it taste? Do you want your guests to feel welcomed and relaxed, or stimulated and engaged? Either way, you will always …

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Improve your coffee credentials

More guests than ever are interested in coffee so it is no longer acceptable to provide a generic portion of cheap instant coffee and a kettle. Your guests deserve more! And they don’t just want to taste; they want to know all about your coffee offerings – where the bean was grown, the processing method and if it was ethically …

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Why is a good breakfast buffet important to guests?

A breakfast brings many benefits to guests that accommodation providers may not initially think about. A satisfying breakfast adds ease and comfort to a guest’s stay, making it a far more pleasant experience overall. Not only is breakfast the most important meal of the day, it is also the most important amenity when staying at a hotel, large or small. Your property …

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Think F&B for 2016: ten thoughts to consider

“Everyone eats!” is the motto I cite far too often to express the importance of having stellar food and beverage operations, both in terms of service delivery as well as the ingenuity of your cuisine. ‘Fine’ does not cut it anymore and unless you are constantly attempting to improve your operations, you run the risk of instilling complacency and a …

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Quality important in portion-control beverages

AMG26-FB- Guestoom-beverages-HealthPak-W0F0799 300x225

Your staff might be the friendliest on record, the rooms the ultimate in attractive design and your hotel or motel may boast the most up to date in-room technology available, but when it comes to making your guests feel at home, little can compete with the beverage they are very likely to avail themselves of shortly after putting their bags …

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In a glass of its own

AN17- Glassware

At formal events and high-end parties, glass drinkware is usually preferred because glass is often considered a status symbol, much like real crystal glasses.

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